Description
A very popular sausage made with pork from the shoulder for maximum flavour along with a mild seasoning. The traditional breakfast sausage which is also great in a roll.
INGREDIENTS: PORK, RUSK (WHEAT FLOUR) , WATER, Salt, Sugar, Dextrose, Stabiliser (E451), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Flavourings, Preservative (E221), Antioxidant (E300), Sunflower Oil, Honey Powder, Anticaking Agent (E551)
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