In Stock

Diced Leg of Lamb

£6.14£49.45

Diced leg is cut from the lamb’s upper gigot next to the chump chop. This is a lean cut and ideal for kebabs or slow cooked lean stews.

Description

Diced leg is cut from the lamb’s upper gigot next to the chump chop. This is a lean cut and ideal for kebabs or slow cooked lean stews.

Additional information

Size

225g (1/2lb), 455g (1lb), 910g (2lb), 1.36Kg (3lb), 1.81Kg (4lb)

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